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Raising the Passion Levels {Recipe – Passionfruit Crumb Bars}

These golden bars have been on my to make list for a while. I first had a lemon bar square in San Francisco in a small bakery and since then really wanted to recreate them with passion fruit juice rather…

Getting Crafty and Cheesy {Review – The Fine Cheese Company, Bath}

This post is so long coming, that it’s actually┬áridiculous how long ago this all happened but discovering the pictures of such a lovely day I had back in November. That’s right November. Last Year. Bad Blogger. For my birthday my…

Chicken Fest with the Cousins {Review – Jackson and Rye, London}

It’s been some time since the last cousin meat up – yes meat up! Finally all our diaries matched up and we hit Laaaandon town to eat plenty of food and have a good gossip and laugh. I love a…

Celebrating Char’s with Chiltern and Cocktails {Review – Chiltern Firehouse and Purl, …

I’ve been celebrating quite a few 30th birthdays recently and love the excuse to don a dress and scamper to Laaaandon town with my friends. Even though I went to Istanbul to celebrate with the two Charlotte’s I wasn’t going…

Follow Your Snout {Review – Sherry and Iberico Pork Night, Pata Negra, Bristol}

When a notification comes up on your facebook for a local restaurant is running a sherry and Iberico pork evening, you know that is only one option for me and that is gather meaty friends and book tickets. Pata Negra…

March 2015 Bean to Bar Tastings {Review – Cocoa Runners Parcel}

As the weather is slowly getting more pleasant and the warm days are getting more frequent, I am slowly catching up with my lovely Cocoa Runner Parcels, not sure how I actually have the willpower not to tear into these…

Rather Grand (Bazaar) Way to Celebrate (Part 2) {Travel – Istanbul, Turkey}

Welcome back to the second part of our adventure around Istanbul. Check out part one here if you missed it on Friday. Again this post is a tad picture heavy so grab a glass of Turkish coffee and dive in.…

Rather Grand (Bazaar) Way to Celebrate (Part 1) {Travel – Istanbul, Turkey}

You might want to get a cup of tea or something stronger to get through this post. There might be many many many food pictures in this post. For my wonderful sister in law’s and amazing friend’s 30th Birthday, we…

Light Up The Fire {Recipe – Spitfire Barbecue, Bristol}

As the weather is starting to warm up and the evenings getting longer, the delicious smell of charring meats dancing along in the warm breeze. That’s right it’s barbecue season! Which means the levels of meatiness in my life sky…

February 2015 Bean to Bar Tastings {Review – Cocoa Runners Parcel}

Yes FEBRUARY’s Cocoa Runner Parcel. I am very bad I know, I’ve had three, yes THREE of my amazing Cocoa Runners parcels to review and write up and to sample the bounty that lays within. To be honest, the time…

Kindle the Fire Within {Review – Ember Yard, London}

The last couple of years me and my awesome cousin visit the Taste of London food festival together, where we eat a vast amount of dishes from London’s best restaurants. Visiting the festival with my cousin involves a large spreadsheet…

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