A Cinnamon Bun Fuelled Trip to Stockholm, Sweden – Travel
It has been a couple of months since my passport has had an outing. The poor thing was ready to leave this rainy country for sunnier lands. Armed with my trusty passport, a long list of foodie must-visit list and two…
Bao, London – Review
There are some restaurants that just keep popping up with sexy tempting dishes all over Instagram which just really make you want to reach into your phone to take a bite. Bao, in Soho, London is such a place. Dreamy…
I eat. I travel. I blog. I repeat.
Working as a Food Technologist, through my blog I take my love for all things food through to my travels to discover new cultures, recipe development in my kitchen and sharing restaurant reviews.
Taste of London Festival 2015 Part 2, London – Review
Here’s the second part of the anticipated food adventure of Taste of London 2015. If you’ve missed it, you can read part 1 here. You last left us after eating 8 dishes of stunning food in a ridiculously short amount…
Taste of London Festival 2015 Part 1, London – Review
This post is a long time coming but I had so many treats to share with you that not only has this post been delayed but is even split into two parts and hopefully you can see why. The second…
Toasted Almond Croissant Ice Cream Recipe
Breakfast Ice Cream. Yes, you’ve heard right. Breakfast Ice Cream. You’re welcome. Toasted Almond Croissant Ice Cream. Chewy, Nutty, Creamy. Dreamy. Who says that you can’t have a scoop or two of this beautiful ice cream for breakfast when the days…
Bluestone Resort, Pembrokeshire National Park – Travel
The Summer holidays are near upon us, which means getting out into the sun and enjoying every last minute in the sun with the family. I was kindly invited to explore the stunning countryside of Pembrokeshire National Park by the…
Maltesers Fudge Recipe
Oh, Captain Oddball. Yesterday was Father’s Day and would like to share with you the sheer force of awesomeness that is Captain Oddball, or more commonly known as my Dad. I know that most people would say they have a…
Passionfruit Crumb Bars Recipe
These golden bars have been on my to make list for a while. I first had a lemon bar square in San Francisco in a small bakery and since then really wanted to recreate them with passion fruit juice rather…
The Fine Cheese Company, Bath – Review
This post is so long coming, that it’s actually ridiculous how long ago this all happened but discovering the pictures of such a lovely day I had back in November. That’s right November. Last Year. Bad Blogger. For my birthday my…
Jackson and Rye, London – Review
It’s been some time since the last cousin meat up – yes meat up! Finally, all our diaries matched up and we hit Laaaandon town to eat plenty of food and have a good gossip and laugh. I love a…
Chiltern Firehouse and Purl, London – Review
I’ve been celebrating quite a few 30th birthdays recently and love the excuse to don a dress and scamper to Laaaandon town with my friends. Even though I went to Istanbul to celebrate with the two Charlotte’s I wasn’t going…
Sherry and Iberico Pork Night, Pata Negra, Bristol – Review
When a notification comes up on your facebook for a local restaurant is running a sherry and Iberico pork evening, you know that is only one option for me and that is gathered meaty friends and book tickets. Pata Negra…
Exploring The Grand Bazaar Istanbul, Turkey – Travel
Welcome back to the second part of our adventure around Istanbul. Check out part one here if you missed it on Friday. Again this post is a tad picture heavy so grab a glass of Turkish coffee and dive in.…
A Food Exploration of Istanbul, Turkey – Travel
You might want to get a cup of tea or something stronger to get through this post. There might be many many many food pictures in this post. For my wonderful sister in law’s and amazing friend’s 30th Birthday, we…