Kisses From A Lady {Recipe – Hazelnut Kisses Biscuits/Baci di Dama}

If you checked out last weeks post on my Food Tour of Genoa, Italy, you would have read that we sampled the delicate Hazelnut Kisses Biscuits or Baci di Dama, nutty biscuits sandwiched with dark chocolate. This is a super…

Easter Baking with Mothercare {Recipe – Nanny’s Simnel Cake}

We’ve just been enjoying a beautiful long bank holiday weekend for the Easter break and I spent my time down in Brighton with my family. A stroll along the pier, a few slot machine played, toy planes won and plenty…

About FoodNerd

I eat. I travel. I blog. I repeat. Female Willy Wonka in Bristol with a love of travel, tequila, bacon and bean to bar chocolate.

Cookies Over Bros {Recipe – Mast Brothers Double Chocolate Cookies with Smoked Salt}

With Easter a stone’s throw away on Sunday, it means I’m even more obsessed with chocolate than any other time of the year. In honour of chocolate fest 2015 I made a recipe from the beautiful Mast Brothers Cook Book.…

Ryan Gosling Valentine Canadian Cupcakes {Recipe – Maple Syrup and Bacon Cupcakes}

The last couple of Valentines Day I’ve been spending my days with a special man. Of course, I’m talking of Ryan Gosling and by spend I mean make slightly creepy cupcakes as an ode to the beautiful man. The first…

Mothercare’s Special Birthday Cake {Recipe – Nutella Fudge Cupcakes with Nutella Icing}

Today is my Mum’s special birthday. Bless my mum she has been given many nicknames over the years by me and my brother. One of my favourites is Elizabethan England, Mothercare and of course which she answers in supermarkets –…

Ode to Joy {Recipe – Joy the Baker’s Dark Chocolate, Pistachio and …

I have a girl crush. Correction a girl blogger crush. Joy the Baker is a babe. When my blog grows up I want it to be as good as Joy’s. My copy of her first cookery book needs a new…

The Arrival of Autumn {Recipe – Fig and Almond Cake}

Autumn is well and truly here. The leaves have fallen from the trees, nice and slimy with all this rain we’ve been having. My birthday has been and gone and there is a nip in the air. I’m not a…

Trip to the Seaside {Recipe – Sea Salt and Cocoa Nib Madeleines}

These delightful little shell Madeleines are great for a bake sale or even an afternoon tea. I’ve taken the basic recipe to the next level by dipping them in a rich bitter dark chocolate and with a sprinkle of crunchy…

Taking the Biscuit {Recipe – Brown Sugar & Biscuit Butter Chocolate Chip Cookies}

Have you discovered the love of biscuit butter?? If you’re in love with peanut butter and Nutella than you are gonna go crazy for biscuit/cookie butter. ¬†Imagine a spread made up of sexy cinnamon caramelised sugar biscuits blended to a…

A Nice Day For a White Wedding {Recipe – Chocolate, Lemon & Raspberry Wedding …

This is a beast of a post with not one but six recipes and a hell of a lot of photos (that is the main reason I haven’t posted in a while!) So pour yourself a tea and settle in……

Time to Celebrate – 200th Post! {Recipe – Honey Financiers}

This post is a little late as I wanted to make something special. Not just because it’s the weekend and we all could do with a pick me up from the week we just had. No, I wanted to make…

%d bloggers like this:

Looking for Something?