Crispy Chinese Chicken {Recipe – Hoisin Chicken Wings}

The last and third recipe in this mini-series of the delicious world of chicken wings, Hoisin Chicken Wings. If you’ve missed the previous recipes for Korean Chicken Wings and Mexican Mole Chicken Wings, I’ll be doing a massive wing around…

Ola Mole Pollo {Recipe – Mexican Mole Sauce Chicken Wings}

We’re going down Mexican way for today’s chicken wing recipe. The ingredient list seems a bit long for a simple chicken wing sauce recipe, but trust me this mole sauce will be well worth the pottering around the kitchen collecting…

About FoodNerd

I eat. I travel. I blog. I repeat. Female Willy Wonka in Bristol with a love of travel, tequila, bacon and bean to bar chocolate.

Fire Wings {Recipe – Korean Chicken Wings}

As part of the icebreaker at the beginning of any food tour I’m a guide a guide for, we go around the table, saying what our favourite food is. For any foodie, this can be a tough decision. I’ve had…

Calling All Carnivores! {Review – Meat Food Tour, Bristol}

I’m known for liking a chicken wing or three in my time. As well as a good rare steak. Or even a good charcuterie board. So when The Bristol Food Tour, who I’m a tour guide for, was looking to…

Remembering and Making Memories {Travel – Lille, France & Bruges, Belgium}

I like to plan travels in January, as once Christmas is over, everyone is on diets, not drinking alcohol, have no money and it’s just been raining for months, it’s good to have something to look forward to.